These hearty, soft and pillowy Blueberry Streusel Cookies taste just like blueberry muffin tops and couldn't be simpler to make!
INGREDIENTS
- 1 box blueberry muffin mix (I used Krusteaz)
- ¾ cup old-fashioned oats (not instant)
- ⅓ cup + 2 Tbsp canola or vegetable oil
- ¼ cup brown sugar
- 1 egg, beaten
- 2 Tbsp milk
Lemon Butter Glaze :
- 1 &1/2 cups powdered sugar
- 2 Tbsp melted butter
- ½ tsp lemon peel
- 2 tsp lemon juice
- 1-2 Tbsp milk
Get the full recipe and instructions here >> Muffin Mix Blueberry Streusel Cookies @ thedomesticrebel.com