Meringue Cookies are crispy and light all the way through. These melt in your mouth bites are good with coffee, tea or just on their own!
Ingredients
- 4 large egg whites (room temperature)
- 1/2 teaspoon cream of tartar
- 1/8 teaspoon salt
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
Food coloring - optional:
- Pink gel food coloring
- Purple gel food coloring
Get the full recipe and instructions here >> Easy Meringue Cookies Recipe @ sweetandsavorymeals.com